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英国餐桌礼仪文化英语介绍
英国餐桌礼仪英语介绍
餐桌礼仪,这的确是不同国家不同规矩呀。英国都有哪些餐桌礼仪?下面我为大家带来英国餐桌礼仪英语介绍内容，希望大家喜欢。
英国餐桌礼仪英语介绍
Table Manners in England (UK)
The British generally pay a lot of attention to good table manners.Even young children are expected to eat properly with knife and fork.
We eat most of our food with cutlery.The foods we don't eat with a knife,fork or spoon include sandwiches,crisps,corn on the cob,and fruit.
Things you should do:
If you cannot eat a certain type of food or have some special needs,tell your host several days before the dinner party.
If you are a guest,it is polite to wait until your host starts eating or indicates you should do so.It shows consideration.
Always chew and swallow all the food in your mouth before taking more or taking a drink.
You may eat chicken and pizza with your fingers if you are at a barbecue,finger buffet or very informal setting.Otherwise always use a knife and fork.
Always say thank you when served something.It shows appreciation.
When eating rolls,break off a piece of bread before buttering.Eating it whole looks tacky.
When eating soup,tip the bowl away from you and scoop the soup up with your spoon.
When you have finished eating,and to let others know that you have,
place your knife and folk together,with the prongs (tines) on the fork facing upwards,on your plate.
In a restaurant,it is normal to pay for your food by putting your money on the plate the bill comes on.
Things you should not do:
Never lick or put your knife in your mouth.
It is impolite to start eating before everyone has been served unless your host says that you don't need to wait.
Never chew with your mouth open.No one wants to see food being chewed or hearing it being chomped on.
It is impolite to have your elbows on the table while you are eating.
Don't reach over someone's plate for something,ask for the item to be passed.
Never talk with food in your mouth.
It is impolite to put too much food in your mouth.
Never use your fingers to push food onto your spoon or fork.
It is impolite to slurp your food or eat noisily.
Never blow your nose on a napkin (serviette).Napkins are for dabbing your lips and only for that.
Never take food from your neighbours plate.
Never pick food out of your teeth with your fingernails.
Things that are ok to do:
It is ok to eat and drink something while walking down the street,unless you want to seem posh.
It is ok to pour your own drink when eating with other people,but it is more polite to offer pouring drinks to the people sitting on either side of you.
It is ok to put milk and sugar in your tea and coffee or to drink them both without either.
I am not used to eating with a knife and fork.What do I need to know?
We eat continental style,with fork in the left hand and the knife in the right (or the other way round if you are left handed).At the top of your plate will be a dessert spoon and dessert fork.
If you are eating at a formal dinner party,you will come across many knives and forks.Start with the utensils on the outside and work your way inward with each subsequent course
How to eat with a knife and fork in England
The fork is held in the left hand and the knife in the right.
If you have a knife in one hand,it is wrong to have a fork in the other with the prongs (tines) pointed up.
Hold your knife with the handle in your palm and your folk in the other hand with the prongs pointing downwards.
;一篇写英国餐桌礼仪的英语作文怎么写
英国饮食习惯中英文对照
Eating habits
As a nation we are becoming more aware of the food we and our children are eating. The recent campaign to improve school dinners by celebrity chef Jamie Oliver has helped raise awareness of our fast food lifestyles.
Healthy eaters or just trendy?
Are there certain things that you do and don’t eat and why? With so many food programmes and books telling you what you should and shouldn’t eat to be healthy it’s hard to keep track. Some people are vegetarians for moral reasons, some don’t like the taste of meat and there are one or two people who do it because it’s trendy. Likewise, it can be trendy to follow the latest celebrity diet because it’s what the famous are doing.
Eating out
People are eating out more frequently now, not just on special occasions as in the past. The choice of restaurants has also diversified over the last few decades. Italian, Chinese and Indian restaurants have been around for years but have now been joined by Mongolian, Japanese, Mexican and Turkish amongst others. Bars and pubs are still popular for food and often promote English cuisine made with local produce. For the Queen’s recent 80th birthday celebrations, top UK chefs battled it out to create the Great British Menu to serve at a birthday banquet.
‘We enjoy eating out a couple times and month whether with friends or just as a couple. We like trying new things so go to different restaurants.’ Craig, 25, County Durham.
Eating on the go
From chocolate bars to sandwiches and wraps more people are eating on the go - on the street, in cars or on buses and trains. While our parents and grandparents may frown at this behaviour, considering it to be bad manners, people eat on the go because they are rushing from one place to another. And in the home the number of people sitting down at a dining table for their evening meal is on the decrease as meal times become more informal.
‘If I’m running late for work I don’t think twice about eating toast in the car or on the bus but I know my mum wouldn’t approve.’ Stacey, 24, Leeds.
Whilst we may be trying to eat more healthily it seems we still have some bad habits.
西方餐桌礼仪英语作文带翻译
西方餐桌礼仪的英语作文
在西方，去饭店吃饭一般都要事先预约，在预约时，有几点要特别注意说 清楚，首先要说明人数和时间，其次要表明是否要吸烟区或视野良好的座位。接下来是我为您整理的西方餐桌礼仪的`英语作文，希望对您有所帮助。
西方餐桌礼仪的英语作文1
Of course, the main difference on the Chinese dinner table is chopsticks instead of knife and fork, but that’s only superficial. Besides, in decent restaurants, you can always ask for a pair of knife and fork, if you find the chopsticks not helpful enough. The real difference is that in the West, you have your own plate of food, while in China the dishes are placed on the table and everyone shares. If you are being treated to a formal dinner and particularly if the host thinks you’re in the country for the first time, he will do the best to give you a taste of many different types of dishes.
The meal usually begins with a set of at least four cold dishes, to be followed by the main courses of hot meat and vegetable dishes. Soup then will be served (unless in Guangdong style restaurants) to be followed by staple food ranging from rice, noodles to dumplings. If you wish to have your rice to go with other dishes, you should say so in good time, for most of the Chinese choose to have the staple food at last or have none of them at all.
Perhaps one of the things that surprises a Western visitor most is that some of the Chinese hosts like to put food into the plates of their guests. In formal dinners, there are always "public" chopsticks and spoons for this purpose, but some hosts may use their own chopsticks. This is a sign of genuine friendship and politeness. It is always polite to eat the food. If you do not eat it, just leave the food in the plate.
People in China tend to over-order food, for they will find it embarrassing if all the food is consumed. When you have had enough, just say so. Or you will always overeat!
西方餐桌礼仪的英语作文2
Blurbs; the difference is a lot of Western table manners. As far as I know there are some to share with you the following: when you have Western food, many people are worried about "rude". In fact, the so-called table manners to make meals without obstacles and destruction, and to facilitate the smooth flow of usable code. Remember the "neat, clean, quiet and" three principles will be no detriment. 1. When you are invited to dinner, you who sit at dining and dinner table conversation, probably more than the food to be more interested in.eating, should as far as possible, less noise and less action. 2. the hostess when you take your napkin, you also can pick up your napkins, place it on the leg.sometimes napkin Pack a small bread; if so, take it, put it on the small dishes next to it. 3. napkin if is large, DRAG and drop on the leg if very small, all of the open. Never on a napkin on the collar or vest, not in the hands of rubbing. On the corner wipe your mouth with a napkin or grease or dirt on the finger.be sure not to use it to clean the knife and fork or dishes. 4. dinner usually starts with soup. In front of you in one of the biggest spoon is a spoon, it's on your right next to the plate.do not mistake the spoon used in the middle of the table, because that could be taken to jam with vegetables. 5. in the hostess picks up before her spoon or fork, guests shall not eat any dish. Hostess typically have to wait until each guest is started only after receiving the dishes. She does not like China used, please eat first.when she picked up when a spoon or fork, that means we can do that. 6. If there is a fish dish,, sent after most of it in the soup, fish may be a special fork on the table, it may resemble meat fork, usually smaller, in short, Harpoon put meat fork, lateral side far away from the plate.
7. as a rule before the table on the fish, mackerel, tick the net for a long time, if you eat a piece of fish or have thorns, you can left hand holding a bread roll, or a piece of bread, right hand holding a knife and stabbed brushed aside. 8. If your mouth with a thorn, it should silently, without attracting attention, pointed it out as much as possible, on the plate edge, don't put it on the table, or throw in the ground. Towel, put it on the leg.sometimes napkin Pack a small bread; if so, take it, put it on the small dishes next to it.
;餐桌礼仪英语作文
Chinese table manners of families have no intrinsic quality even there are different region and position. No matter three meals a day or guest’s arrival, always bowls with chopsticks, food with soup. There is no rule for how to put the tableware. What people care about more are not the gorgeous tableware but the sumptuous food. People’s dining position reflects the most obvious etiquette of Chinese table manners. In ancient society, men are supreme, and women are not allowed to sit with men on the same table. Although this is modern society, this kind of ancient etiquette still remains. Today in China, the phenomenon that men sit on the table before women can be found everywhere. The master of a family usually sits on the first-class seat. The first-class seat is usually near the interior of a room facing to the door. Once there is a guest, the master will offer the first-class seat to the guest politely. If it is an ordinary meal of family, families should start after the elder. If there is a guest, the master offer the food to the guest is essential from the beginning to the end. And the tradition of urging others to drink is also a special phenomenon.
中国就餐举止 家庭中国就餐举止没有内在质量甚而那里是另外区域并且安置。 问题三饭食每天或客人的到来，总不滚保龄球与筷子，食物用汤。 没有规则为了怎样能投入碗筷。 什么人关心关于更多是没有华美的碗筷，而是奢侈食物。 人的用餐的位置反射中国就餐举止最明显的礼节。 在古老社会，人是至尊，并且妇女不允许坐与人在同一张桌。 虽然这是现代社会，这种古老礼节仍然依然存在。 今天在中国，人坐桌的现象，在妇女可以找到到处之前。 家庭的大师通常坐头等位子。 头等位子通常在面对对门的屋子的内部附近。 一旦有客人，大师为客人将礼貌地提供头等位子。 如果它是家庭一顿普通的膳食，家庭应该在长辈以后开始。 如果有客人，主要提议食物对客人对末端从开始是根本的。 并且敦促其他的传统喝也是一种特别现象。
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