初三餐桌礼仪英语作文带翻译 ,西方餐桌礼仪英语作文带翻译初三

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西方餐桌礼仪英语作文带翻译初三


西方餐桌礼仪英语作文带翻译

  Western refers to Western European countries diet cuisine.Western etiquette.Today, I introduce to you to eat Westernstyle food etiquette.

初三餐桌礼仪英语作文带翻译
,西方餐桌礼仪英语作文带翻译初三图1

  When seated, the body upright, elbow not placed on, may not.Use your fork and knife, fork, the right hand holds the knife; when the cutting things, keep the fork in the left hand hold the food, right hand with a knife cut into small pieces, fork in the entrance.Do not sip the soup to eat, chew when to shut up.Don't lick the lips or smacking sound.Overheating, can be cooled before eating, not mouth blown.A cup of coffee when ready to add milk or sugar, add the following to use tsp stirring, TSP will be placed on the coffee saucers.Drink cups should put his right, left hand end saucer, direct mouth to drink, do not use a spoon to scoop a spoonful spoonful of drink.

  Western food is not only a kind of etiquette, is also a kind of civilization.The westernstyle food etiquette, you learn?

   【参考译文】

  西方指的是西欧国家的饮食菜肴。西方礼仪。今天,我向你介绍吃西式餐饮礼仪。

  就座时,身体直立,肘不放,不可能。用你的刀和叉,叉,右手持刀;切东西时,左手拿叉按住食物,用刀切成小块的右手,在入口叉。不喝汤吃,咀嚼时闭嘴。不要舔嘴唇或咂嘴的.声音。过热,可待稍凉后再吃,不要用嘴吹。一杯咖啡的时候加牛奶或糖,添加后要用小勺搅拌,将小勺放在咖啡碟。喝杯要把他的右手,左手端碟,直接用嘴喝,不要用勺子舀了一勺一勺喝。

  西餐不仅是一种礼仪,也是一种文明,西式食品的礼仪,你学会了吗?

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餐桌礼仪英语作文


Chinese table manners of families have no intrinsic quality even there are different region and position. No matter three meals a day or guest’s arrival, always bowls with chopsticks, food with soup. There is no rule for how to put the tableware. What people care about more are not the gorgeous tableware but the sumptuous food. People’s dining position reflects the most obvious etiquette of Chinese table manners. In ancient society, men are supreme, and women are not allowed to sit with men on the same table. Although this is modern society, this kind of ancient etiquette still remains. Today in China, the phenomenon that men sit on the table before women can be found everywhere. The master of a family usually sits on the first-class seat. The first-class seat is usually near the interior of a room facing to the door. Once there is a guest, the master will offer the first-class seat to the guest politely. If it is an ordinary meal of family, families should start after the elder. If there is a guest, the master offer the food to the guest is essential from the beginning to the end. And the tradition of urging others to drink is also a special phenomenon.
  中国就餐举止 家庭中国就餐举止没有内在质量甚而那里是另外区域并且安置。 问题三饭食每天或客人的到来,总不滚保龄球与筷子,食物用汤。 没有规则为了怎样能投入碗筷。 什么人关心关于更多是没有华美的碗筷,而是奢侈食物。 人的用餐的位置反射中国就餐举止最明显的礼节。 在古老社会,人是至尊,并且妇女不允许坐与人在同一张桌。 虽然这是现代社会,这种古老礼节仍然依然存在。 今天在中国,人坐桌的现象,在妇女可以找到到处之前。 家庭的大师通常坐头等位子。 头等位子通常在面对对门的屋子的内部附近。 一旦有客人,大师为客人将礼貌地提供头等位子。 如果它是家庭一顿普通的膳食,家庭应该在长辈以后开始。 如果有客人,主要提议食物对客人对末端从开始是根本的。 并且敦促其他的传统喝也是一种特别现象。

初三餐桌礼仪英语作文带翻译
,西方餐桌礼仪英语作文带翻译初三图2

餐桌礼仪英语作文翻译初中


餐桌礼仪英语作文翻译

  我们的餐桌已经走向国际化,让我们得以尝遍天下美食。我给大家提供餐桌礼仪英语作文翻译,欢迎参考!

初三餐桌礼仪英语作文带翻译
,西方餐桌礼仪英语作文带翻译初三图1

   "Sitting ceremony"

  If a banquet is held in the host's position, the host and hostess should sit in the middle of the long table and sit face to face. As the owner you want to invite all the guests to sit down one by one, and on the invitation order seated, the first arrangement should be seated VIP position in the male companion, the owner of the right hand side, sitting in the VIP hostess right.

  If there is no particular difference between the subject and the object, unless the elders present, they must be courteous, otherwise the ladies can be generous to advance into the seat, a polite gentleman should also be other girls after sit down, then sit in.

  When you go out to eat, you can't avoid carrying bags. You should put the bag between the back and the back of the chair, instead of just putting it on the table or on the floor. After sit down to maintain the correct posture, but also do not have to like a stiff wood, and keep the proper distance with the table.

  Have to leave in the middle of the table, with people say hello is absolutely necessary, but also men should stand up to show politeness, even if the seat is left by the elder or lady must also help tractor seat.

  After the meal is completed, must master of men and women left, other people can start off.

   Using etiquette

  Related to the use of the napkin, everyone must wait after sit down, they can use. After the napkin is spread out, it should be laid flat on your lap. Don't put it in your collar, because the three year old girl may be very cute, but it will be a bit too bad for the thirteen year old.

  In addition, the main function of the napkin is to prevent food from dirty clothes, and wipe off the oil stains on the lips and hands. Please don't wipe your nose when you forget to bring tissue, because it is neither elegant nor sanitary.

  Some people may worry about the sanitation of the tableware, so it is very impolite to use the napkin to wipe the tableware, which can cause the embarrassment of the restaurant or the host. After you have finished eating, you should fold your napkin and put it on the table before you leave.

  In the order of the use of knives and forks in Western food, the principle is from outside to inside. First use the cutlery placed on the outermost side of the dinner plate, and use a knife and fork after each meal. After eating, the knife and fork sit side by side in the middle of the plate, and the waiter will take the initiative to take the plate away. Besides being used for cutting food, dishes are also used to move food, because it is impolite to turn plates on formal occasions.

   Using etiquette

  Related to the use of the napkin, everyone must wait after sit down, they can use. After the napkin is spread out, it should be laid flat on your lap. Don't put it in your collar, because the three year old girl may be very cute, but it will be a bit too bad for the thirteen year old.

  In addition, the main function of the napkin is to prevent food from dirty clothes, and wipe off the oil stains on the lips and hands. Please don't wipe your nose when you forget to bring tissue, because it is neither elegant nor sanitary.

  Some people may worry about the sanitation of the tableware, so it is very impolite to use the napkin to wipe the tableware, which can cause the embarrassment of the restaurant or the host. After you have finished eating, you should fold your napkin and put it on the table before you leave.

  In the order of the use of knives and forks in Western food, the principle is from outside to inside. First use the cutlery placed on the outermost side of the dinner plate, and use a knife and fork after each meal. After eating, the knife and fork sit side by side in the middle of the plate, and the waiter will take the initiative to take the plate away. Besides being used for cutting food, dishes are also used to move food, because it is impolite to turn plates on formal occasions.

   Drinking etiquette

  Soup: soup with spoon, rather than the entire bowl up to drink, drink the soup with a spoon, a spoon should be made by your side outward scoop, avoid any soup or mix with the mouth cool. You avoid noise is the most basic courtesy, when the soup, the soup with the left thumb and forefinger hold, outwardly inclined to get soup. After drinking the soup, the spoon should be placed in the soup or Thomas Cup saucer.

  Coffee and tea: drink coffee or tea, the restaurant will attach a small spoon, it is used to disperse the sugar and cream, so as not to take the sugar and creamer in the spoon to stir your drink, do not use the spoon to taste the sweetness of coffee, or that you'll get the whole the table stares.

  When you drink coffee or tea, you should use your index finger and thumb to hold it up and drink it up. As for the dishes, you don't have to carry them. When you have finished, place the spoon on the plate. Please don't steal it into your bag.

;

关于餐桌礼仪的英语作文带翻译


TABLE
MANNERS
AT
A
DINNER
PARTY:
宴会上的餐桌礼仪.There
are
two
pairs
of
knives
and
forks
on
the
table,
桌子上有两双刀叉Forks
on
the
left
and
knives
in
the
right
of
the
plate.叉子放在盘子的左边,刀子放在右边When
you
see
two
spoons,
the
big
one
id
for
the
soup
and
the
small
one
for
the
dessert.
你能看到两个勺子,大的是为了盛汤,小的为了甜点。
For
the
starter,
which
you
eat
with
the
smaller
pair,
开始时候你用小的那对吃you
keep
the
knife
in
your
right
hand
and
the
fork
in
your
left.保持着左手叉右手刀The
next
dish
is
the
main
course.下一道菜是主菜。At
table
,you
should
try
to
speak
quietly
and
smile
a
lot,but
do
not
laugh
all
the
time.
在桌子上你应该试着轻声的说话,并且常常微笑,不要一直笑,Table
manners
change
over
time.餐桌礼仪总是在变They
follow
the
fashion
of
the
day
.他们随着时代改变

初三餐桌礼仪英语作文带翻译
,西方餐桌礼仪英语作文带翻译初三图4

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